速報APP / 美食佳飲 / Cultural Foods Safety

Cultural Foods Safety

價格:免費

更新日期:2016-01-22

檔案大小:54.1 MB

目前版本:3.0

版本需求:需要 iOS 7.0 或以上版本。與 iPhone、iPad 及 iPod touch 相容。

支援語言:英語

Cultural Foods Safety(圖1)-速報App

Every region is known for its own types of foods. The Cultural Foods Safety Considerations app can help inspectors identify foods and processes that are found at various ethnic establishments. The app has searchable information on food safety issues and control measures associated with specific culturally-based foods. It is organized by ethnic food categories and processes (e.g., salting, pickling, and fermentation) that are frequently used to produce cultural foods. Food can be found through searching the following categories: Foods by Region of the World; Faith Based Foods; Type of Process Used; and, Regulatory Guidance.

With Cultural Foods Safety Considerations you will be able to search for foods by:

Region of the world

• Africa

• Asia

• Caribbean

• Europe

• Hispanic

• India

• Mediterranean

• Middle East

• South America

• The United States of America

Type of Process

• Acidification

• Additives

Cultural Foods Safety(圖2)-速報App

• Curing

• Drying

• Fermentation

• Freezing for Parasite Destruction

• Live Animal/Slaughter

• Pickling

• Salting

• Smoking

• Spouting

• Use of High Alkalinity

• Cooking Methods

o Hibachi

o Tandoori

o Rotisserie for Formed Roast

• Cooling Methods

There are also links to various regulatory guidance sites and agencies.

Cultural Foods Safety(圖3)-速報App

The information is intended as useful information to assist with inspections. It should not replace the interview/risk-based inspection. Foods can vary greatly from establishment to establishment and may not follow the definition/guidance/critical measures provided in this app.

Cultural Foods Safety(圖4)-速報App

支援平台:iPhone, iPad